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What Is The Difference Between Regular Coffee And Organic Coffee?

Organic coffee is turning up in most coffee shops, and we’re seeing more of it on grocery store shelves, too – but what makes it special? Is organic coffee really worth the price markup? There are some real differences, and knowing about them can help you when you buy your next bag of beans.

First, you’ll need to understand how conventional coffee is grown. Generally, a number of practices are used that are not terribly environmentally friendly or good for coffee plantation workers. Pesticides and fertilizers used to increase yield are prone to leaking into groundwater and surface water supplies, and may cause the overgrowth of local greenery, as well.

Clearing local forest, including rainforest, decreases the available number of trees and results in increased erosion, plus it displaces wildlife and increases the threat to many species. In countries where the chemicals used are unregulated, they can be extremely dangerous to the workers.

How is organic coffee different? To be labeled as organic, no chemical fertilizers or pesticides may be used. Generally, these plantations involved crop rotation and shade growing methods that involve less deforestation, and thus less loss of habitat and erosion. The danger to workers is much lower with organic coffee as well. These coffees are often richer in flavor than conventional types.

Organic coffee is often, but not always, Fair Trade certified as well. This means that the low pay and long hours traditional in coffee production have been replaced by fair wages and improvements in the local community. Certain standards of pay and treatment of workers apply to Fair Trade certified coffee.

If the quality of your coffee and the conditions in which it is grown are important to you, it might be worthwhile to check out organic coffee varieties available near you. If you don’t have access to a good selection, try looking online. There are plenty of great specialty retailers on the Internet who can offer an incredible selection of organic coffees. You’re sure to find the one you prefer. It’s worth it for coffee this good.

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Where Is The Best Place To Buy Organic Coffee?

Most of us know by now that organic coffee is a worthwhile choice. It’s better for the environment, better for the people who grow it, and it tastes better, too. However, it can be hard to find depending on where you live. People in major urban areas have access to a fairly good selection of organic coffees – ground or whole – at their local coffee shop or even at the grocery store. There are still plenty of places that don’t have this kind of coffee available, though. If you live in one of them, you might be disappointed at the selection of coffee you have to choose from.

The good news is that you have other options. Even if there are only a few types of organic coffee at your grocery store, or there aren’t any at all, there are a number of options that can help you. First, start checking out specialty stores in your area. Organic food co-ops, small cafes, and other places where good coffee and environmental responsibility are a priority may be able to offer you more varieties of organic coffee than your local large chain. You may be surprised by all the options available.

Of course, not all areas offer specialty coffee shops. In some places, there’s no organic coffee to be found at all. When this is your situation, the best place to turn is probably the Internet. The costs of operating a business online are far lower than those of a brick and mortar store, so it’s a place where specialist stores can flourish. Great coffee retailers are remarkably easy to find online, and they can carry just about every kind there is. That means that the organic coffee you’ve been looking for will be easy to find.

Whether you live somewhere that organic coffee isn’t available, or you’re simply not happy with the selection you can obtain, online shopping is a great solution. There’s no reason to sacrifice quality if you don’t have to. Look on the Internet to find unusual varieties and the highest quality beans – all grown organically.

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